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yes, i ll be honest i'm a home wine maker (but i am no alcoholic). I've made wine from grapes, red-colored, whitened and black. I ve made wine from raspberries and cherries, and from rose flower petals and turnips. I ve made cherry brandy and liqueurs of all types, all within my simple garage in your own home, and i'm convinced after some help that you can do exactly the same. I will tell you the best way to make wine from classic wine grapes, wines that the buddies will think is californian cabernet wine sauvignon or merlot, burgundy from france, or nz sauvignon blanc you may make scrumptious wine yourself from nearly any fruit that you want, even out of your favorite flowers. You may make a really passable liqueur from taters, along with a obvious, aged whiskey from celery.
but be cautioned... If you do not understand what you are doing, homemade wine includes a tendancy to show out sour
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